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Stir Fry: The Ultimate Recipe Guide (Paperback)

Stir Fry: The Ultimate Recipe Guide Cover Image
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Stir-frying is an Asian technique for cooking meat and vegetables quickly, so that they retain texture and flavor. Stir-frying typically involves a quick saut over high heat, occasionally followed by a brief steam in a flavored sauce. Nothing is easier to toss together for a family dinner than a stir-fry. These recipes only take a couple of minutes to prepare and ten minutes to cook, so it's great if you don't want to slave over a stove for hours. We have collected the most delicious and best selling recipes from around the world. Enjoy.

Product Details
ISBN: 9781494360276
ISBN-10: 1494360276
Publisher: Createspace Independent Publishing Platform
Publication Date: December 9th, 2013
Pages: 36
Language: English